Cholera
What
is cholera?
Cholera is an acute intestinal infection caused by the bacterium Vibrio
cholerae. Cholera causes severe diarrhoea and can eventually lead to
death through severe dehydration. It has a short incubation period,
from less than one day to five days when you will experience very bad,
watery diarrhoea and can loose up to a litre an hour which is why rehydration
is very important at this stage. The infection is spread through infected
food and water or from one infected person to another.
Where
does cholera occur?
Today, cholera is present in many countries. New outbreaks can occur
sporadically in any part of the world where water supplies, sanitation,
food safety and hygiene practices are inadequate.This includes parts
of South America, Africa and parts of the Middle East and India, and
in Asia.
How
is cholera transmitted?
Cholera is spread by contaminated water and food. Sudden large outbreaks
are usually caused by a contaminated water most often in parts of the
world that have poor water supply. It is very rare that cholera is transmitted
from person to person contact. Common sources of infection are raw or
poorly cooked seafood, raw fruit and vegetables, and other foods that
have been contaminated during preparation or storage.
What
are the symptoms of cholera?
People with cholera may experience mild to severe watery diarrhea, vomiting,
and dehydration. Fever is usually absent. Some people don`t experience
symptoms at all.
How
is cholera diagnosed?
Cholera is diagnosed by isolating the bacteria from an infected person's
stool.
How
can cholera be prevented?
Only
drink boiled water or water that has been sterilised or treated in another
way. The best thing to drink while traveling is bottled water but make
sure the cap is secure.
Avoid ice where possible as it will be made from local water.
Only eat food that you know has been thoroughly cooked and is still
hot when served.
Avoid raw seafood and any other raw foods and fruits and vegetables
unless you have washed and peeled them yourself.
What
is the treatment for cholera?
Severe cases of the disease must be treated in hospital. It is vital
that any fluid lost is replaced immediately. To speed up recovery the
infected person will be given a course of antibiotics such as doxycyline.